Food and Drink

Magic City Cravings: The Most Requested Recipes from Birmingham Restaurants Then & Now Martie Duncan

MAGIC CITY CRAVINGS offers recipes from James Beard award winning chefs to secret stuff from the kitchens of generations of famous families who made Birmingham the Number 1 "Up and Coming Food Town in America", according to Zagat, the travel literary guide.

 

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Alabama Cravings: The Most Requested Recipes from Alabama Restaurants Past & Present Martie Duncan

ALABAMA CRAVINGS presents recipes and stories from the state's best known restaurants. Secrets flow and cool tales are now available.
 

THIS COPY (shown below) was hand signed by Martie Duncan on the title page. It is a new, unread, hardback, opened only...

Sweet Home Alabama: Destinations & Dishes Worth the Trip Martie Duncan

SWEET HOME ALABAMA combines two of the most important adventures in life - food and travel. Unique recipes from the states current and former favorite restaurants, and little know treasures to spend time while enjoying your meal.
 

THIS COPY (shown below) was hand signed by Martie...

Martie Duncan Cookbook Set Martie Duncan

THE MARTIE DUNCAN QUARTET (THE ALABAMA 100, SWEET HOME ALABAMA, ALABAMA CRAVINGS, MAGIC CITY CRAVINGS) is the ultimate gift for cooks and travelers seeking unique recipes and spots to hang out.

 

THIS SET (shown below) was hand signed by Martie Duncan on the title page. They are...

The Alabama 100: Best Recipes, Restaurants, & Road Trips Martie Duncan

THE ALABAMA 100 is Chef Martie Duncan's newest release of recipes and destinations to satisfy the most discriminate diner, traveler and home cook. Here are the current places at the top of the list.
 

THIS COPY (shown below) was hand signed by Martie Duncan on the title page. It is...

Pure Pork Awesomeness Kevin Gillespie

PURE PORK AWESOMENESS demonstrates Chef Kevin Gillespie's love for and expertise of everything pig! There are 100 easy-to-follow recipes and inside tips on how to buy the specific porcine delicacy for any special meal. A few unique ideas are Bacon Popcorn, Bourbon Street Rib Eye of Pork, Vietnamese Spareribs with Chile...

Hot and Hot Fish Club Cookbook Chris and Idie Hastings

HOT AND HOT FISH CLUB COOKBOOK is renowned chef Chris Hastings' first cookbook, focusing on his restaurant Hot and Hot Fish Club's use of local and...

The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery Brian Noyes

RED TRUCK BAKERY FARMHOUSE COOKBOOK is the delicious ticket to creating an amazing aroma in your kitchen and tantalizing treats on your table as you are taken by the hand of Ameica's favorite rural baker. The new solution to cravings you didn't know you had will make you a culinary hero to all. It is also a smashing...

Ballymaloe Desserts: Iconic Recipes and Stories from Ireland J.R. Ryall

BALLYMALOE DESSERTS is a beautiful and delicious continuation of the legacy of the famous pastry genius Myrtle Allen. Her recipes and philosophy are captured in this gorgeous treasure that will allow home chefs to duplicate the master's work and thrill their guests. Included are treats of fruit, meringues, mousses,...

Frank Stitt's Southern Table Frank Stitt

FRANK STITT'S SOUTHERN TABLE features recipes from Highlands Bar and Grill, the James Beard Awarded "BEST RESTAURANT IN AMERICA". Also included are Frank Stitts favorite ingrediants.
 

THIS COPY (shown below) was hand signed by Frank Stitt on the title page...